herbal blends

A universal condiment for dishes, prepared on the basis of carefully selected ecological INGREDIENTS . The INGREDIENTS have undergone a drying process, which preserves most of their nutrients and taste. A great, natural alternative to traditional bouillon cubes. INGREDIENTS Carrot* (15%), leek* (15%), onion*...

Universal vegetarian seasoning was made without flavor enhancers, artificial colors and flavors. Perfect for PREPARING vegetarian dishes, soups, sauces, fish and salads. INGREDIENTS Salt, dried vegetables 40% (parsnip, carrot, celery, root, parsley root, leek, celery leaf, parsley topping), sugar, rapeseed oil, turmeric, lovage leaves...

DESCRIPTION condiments especially for fatty foods, also for soups, sauces and roasts FREE GLUTEN INGREDIENTS savory, rosemary, oregano, Thyme, Marjoram, Sage, Basil div >

DESCRIPTION A highly aromatic blend with a refined taste and Odor. It enriches dishes with 5 basic tastes: sweet, salty, bitter, sour and baking. Traditionally used for all boiled and stewed dishes, sauces and marinades. INGREDIENTS anise fruit, Cloves, fennel, white pepper, cinnamon P>

INGREDIENTS rosemary, garlic, savory, parsley leaves, Celery, Thyme, Dill, Mint, Lemon Balm

DESCRIPTION The spice is used to sprinkle pasta dishes on the bottom . It can be used directly on pasta or added to sauces . INGREDIENTS onion, angelica root, basil, garlic, tarragon, celery, celery root P>

An ecological mixture based on oregano, marjoram and thyme is an excellent composition of herbs and spices, which expressively emphasizes the taste and aroma of pizza and casseroles. It is made from natural INGREDIENTS Produced without the addition of salt, flavor enhancers and preservatives....

INGREDIENTS Thyme herb*, wild garlic*, marjoram*, ivy*, horseradish root*, caraway*, juniper fruit*, poplar buds*, wild mint leaves*, yarrow blossoms*, hell blossoms* (* from controlled organic cultivation). DESCRIPTION A spice made from wild herbs, perfect for dishes of all kinds. RETENTION RECOMMENDATION Store cool and...

INGREDIENTS Dill*, onion*, lemongrass*, garlic*, basil*, quince*, marjoram*, thyme*, thyme*, black pepper*, quince juice*, lemon peel* (in various weight proportions) (* ingredient from certified organic farming) RECOMMENDED STORAGE Store in a dry place Manufacturer - name and address: MIROSŁAW ANGIELCZYK DARY NATURY, KORYCINY 73...

Hungarian seasoning is a blend of herbs and dried vegetables that brings out the characteristic flavor and aroma of traditional Hungarian dishes. It is perfect for eg stews, peppers, goulash soup, fish soups, Hungarian pancakes. Without preservative substances. Weight: 50g INGREDIENTS pepper, onion, parsley,...

Streusel is a great addition to sandwiches. It enriches sandwiches with unusual aromas and flavors. The sea buckthorn berries contained in the mixture are a rich source of vitamin C, which supports the work of the circulatory system and can strengthen the immune system....

INGREDIENTS Sea salt, dried vegetables, parsnips, carrots, onions, parsley, leaves, lovage, unrefined cane sugar, black pepper, coriander, fenugreek, cumin, garlic, cinnamon, cumin, ginger, cloves, paprika, chili, nutmeg Country of origin : Poland p>

DESCRIPTION Mushroom powder is great for all kinds of dishes. The fragmented form of mushrooms accelerates and facilitates their APPLICATION . This form of mushroom is most commonly used in sauces, dumplings, soups, pies, casseroles, scrambled eggs and all kinds of fillings. INGREDIENTS Porcini*...