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AGILITY cocoa balls from the Latvian family brand MILZU! are oat balls made from rye, which are produced in organically certified companies. Rye flour, oats as well as cocoa and sugar - all these INGREDIENTS
is available here in the BIO version. Vitamins (B and E) are not artificially added either, but remain in the grains during flake production. The product also does not contain dyes, genetically modified organisms or substances of type E. Noteworthy is the high content of dietary fiber (10.5 g in 100 g) and protein (16.8 g in 100 g), as well as magnesium and manganese, which help minimize the risk of developing type II diabetes. The flakes also have a low glycemic index and help eliminate toxins from the body.
INGREDIENTS
Flour ( rye flour, rolled oats ), sugar syrup, sugar, reduced-fat cocoa powder, sea salt.
Nutritional value per 100 g:
Calorific value 1428.2 kJ / 341.7 kcal
Fat 2.7g
of which saturated fatty acids 0.4g
Carbohydrates 70.4g
of which sugar 16.8 g
Protein 16.8g
Salt 0.5g
Dietary fiber 10.5 g P>
Allergens:
Contains gluten.
STORAGE:
Store cool and dry.
Manufacturer:
Mercury SA
ul. Sejneńska 16
15-399 Bialystok
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